CURBSIDE & DELIVERY MENU

Available for a limited time. Menu will change daily.
Download Menu

 

Curbside Pickup
Tues – Sat  3:00 – 7:30
Sun 2:00 – 7:00

Delivery
Free within a 5-mile radius
$25 minimum order

Call 248-349-4434

In order to minimize contact and facilitate quick pick-up and delivery, payment will be taken at time of order.

 

SALADS

House Salad | 6
Mixed Greens, Raspberry Maple Vinaigrette,
Bleu Cheese, Sliced Red Onions, Dried Cranberries

Pecan Encrusted Chicken Salad | 13
Raspberry Vinaigrette Dressing, Mandarin Oranges,
Red Onion,  Blue Cheese, Cranberries

Blackened Salmon Spinach Salad | 14
Honey Mustard Vinaigrette, Bleu Cheese, Grapefruit,
Dried Cherries, Red Onion, Dried Cherries

 

APPETIZERS

Salmon Pate | 7
with Flatbread Crackers

Rocky’s Shrimp Cocktail | 7

Spinach & Artichoke Dip | 9
with Tortilla Chips

 

SANDWICHES & TENDERS

*8 oz. Angus Burger | 11
Lettuce, Tomato, Onion, Pickles, Cole Slaw, French Fries

Crispy Chicken Tenders | 10
French Fries & Ranch

Grilled Chicken Sandwich | 11
Swiss Cheese, Lettuce, Tomato, Sliced Red Onion,
Mayonnaise, French Fries

MAIN COURSES

*Chipolte Honey Glazed Atlantic Salmon | 25
Pineapple Salsa, Rice Pilaf and Fresh Vegetable Medley

Great Lakes Perch Saute | 26
Wilted Spinach, Rice Pilaf, Tartar Sauce

½ Slab St Louis Style BBQ Ribs | 18
Mac and Cheese, Coleslaw

*Grilled Pork Chop | 19
Mashed Potatoes, Fresh Vegetables, Natural Sauce

*6oz. Filet Mignon | 27
Red Wine Sauce, Whipped Potatoes, Fresh Vegetables

*Grilled 12oz. New York Strip Steak | 29
Mashed Potatoes, Fresh Vegetables, Red Wine Sauce

Four-Cheese Tortolloni | 18
Roasted Tomato Cream, Spinach, Parmesan

Shrimp Provencal  |  19
Wine, Tomatoes, Garlic, Herbs, Rice Pilaf

Creole Shrimp | 19
Linguine, Tomatoes, Spinach, Garlic,
White Wine, Parmesan

DESSERT

Cheesecake | 7
Key Lime | 6
House Made Carrot Cake | 6

FAMILY STYLE or INDIVIDUAL MEALS TOGO

Baked Meatloaf   12 / per person
Mashed Potatoes, Fresh Vegetables, Red Wine Sauce

Beer Battered Fish & Chips   16 / per person
French Fries, House Made Tartar Sauce

Breast of Chicken Piccata   15 / per person
Lemon Mushroom Caper Sauce,
Mashed Potatoes, Fresh Vegetables

*Beef Tenderloin Tips Sauté   16 / per person
Red Wine Sauce, Sun Dried Tomatoes,
Garlic, Basil, Mashed Potatoes

BY THE DOZEN & LARGER PORTIONS

Rockys Rolls By The Dozen,  half doz  3 | one doz 5       

Soup Du Jour,  pint 8 | quart 15

House Made Cole Slaw, pint 4 | quart 7

Raspberry Maple Vinaigrette Dressing, quart 17

House Salad (serves 4-6) | 25
Mixed Greens, Raspberry Maple Vinaigrette,
Bleu Cheese, Sliced Red Onions, Dried Cranberries

Mashed Potatoes, pint 6 | quart 11

Rice Pilaf, pint 3 | quart 6

Macaroni and Cheese, pint 6 | quart 11

Chilled Gazpacho, pint 9 | quart 18