Dinner MenuDownload Dinner Menu

Please note: Our menu changes daily to reflect local, seasonal ingredients and Chef’s daily specials. The menus available on our website may not be 100% accurate. Please call Rocky’s or visit our Facebook page if you have questions about today’s menu.

Salmon Pâté
Sesame Crackers

Shrimp and Crab Cakes
Mango Salsa, Chili Lime Aioli, (4 per order)

Fried Calamari
Roasted Garlic, Capers, Banana Pepper Rings, Provençal Sauce

Fried Brussel Sprouts
Balsamic Glaze, Bacon & Bleu Cheese

Blackened Fish Tacos (2)
Pico De Gallo, Jalapeño Lime Sauce, Shredded Cabbage

Spinach Artichoke Dip
Crispy Pita Chips, Boursin Cheese, Pico de Gallo

Beet & Horseradish Cured Salmon
Boursin Cheese, Pickled Red Onions, Corn Relish, Capers, Crackers

Shrimp Cocktail
Cucumber Salsa, Horseradish, Cocktail Sauce

Mussels Casino
Sherry, Garlic Casino Butter

Oysters Rockefeller
Spinach, Pernod, Parmesan Cheese

Fresh Oysters on the Half Shell
Blue Point, MA
Each $2.50 1/2 Dozen $13

Kamikaze Oyster
Sesame Seaweed Salad, Flying Fish Roe
Each $3

House Salad

Caesar Salad

Wedge of Iceberg Lettuce


Black Bean Soup (contains pork)

Crock of French Onion

New England Clam Chowder

Mediterranean Fish Chowder

Pecan-Encrusted Chicken Salad
Raspberry Vinaigrette, Mandarin Oranges, Onions, Blue Cheese, Cranberries

Blackened Tenderloin Tip Salad*
(Spicy) Wedge of Iceberg, Bacon, Onions, Croutons, Grape Tomatoes, Bleu Cheese Dressing

Grilled Gulf Shrimp Salad
Apple Maple Vinaigrette, Apples, Bleu Cheese Crumbles, Red Onion, Cashews, Dried Cherries

Greek Salad
Traditional Greek Salad with Crispy Fried Calamari

Spinach Salmon Salad*
Honey Mustard Vinaigrette, Blue Cheese, Grapefruit, Dried Cherries, Red Onion, Almonds

All Main Courses Include Choice of One: Black Bean Soup, Soup Du Jour, or Cole Slaw.

If you would like to Substitute House Salad with Raspberry Maple Vinaigrette Dressing, add $3 ~ Caesar Salad add $3.50

Broiled Scrod
Dill Cucumber Salad, Lemon Cream, Fresh Vegetables, Basmati Rice

Chipotle Honey Glazed Salmon*
Pineapple Salsa, Basmati Rice, Asparagus

Broiled Great Lakes Whitefish
Rice Pilaf, Fresh Vegetables

Potato Crusted Whitefish
Fresh Vegetables, Lemon Butter Cream

Great Lakes Perch Sauté
Brown Butter Vinaigrette, Wilted Spinach, Toasted Almonds, Shitake Mushrooms, Basmati Rice

Pan Roasted Great Lakes Walleye
Shitake Mushrooms, Tomato, Arugula, Basmati Rice, Brown Butter

Grilled Rainbow Trout
Herb Butter Redskin Potatoes, Fresh Vegetables, Whole Grain Mustard Cream, Dill Cucumber Salad

Fruit De Mer
Sea Scallops, Mussels, Atlantic Salmon, Gulf Shrimp, Fettuccine, White Wine, Garlic, Tomato Provençal Sauce

Broiled Casino Shrimp
Fresh Vegetables, Basmati Rice, Provençal Sauce

Fried Frog Legs
Casino Butter, Rice Pilaf, Fresh Vegetables

Shrimp, Sea Scallops, Rice Pilaf

Chicken Breast Sauté
Marsala Sauce, Shitake Mushrooms, Sundried Tomatoes, Roasted Garlic, Green Beans, Rice Pilaf

Braised Beef Short Rib
Whipped Potatoes, Fresh vegetables, Burgundy Sauce, Crispy Onions

Pork Medallions Sauté
Apple Cider Cream, Dried Cherries, Bleu Cheese, Smoked Ham, Braised Red Cabbage, Rice Pilaf

Grilled Pork Chop*
Mashed Sweet Potatoes, Fresh Vegetables, Natural Sauce, Apple Salad

6oz. Filet Mignon*
Red Wine Sauce, Crispy Onions, Whipped Potatoes, Fresh Vegetables

9oz. Filet Mignon*
Red Wine Sauce, Crispy Onions, Whipped Potatoes, Fresh Vegetables

Grilled 12oz New York Strip Steak*
Parmesan French Fries, Casino Butter, Fresh Vegetables, Red Wine Sauce

Portabella Mushroom Ravioli
Spinach, Parmesan, Roasted Tomato Cream

Shrimp & Lobster Fettucine
Roasted Red Pepper Cream, Parmesan

Fresh Clam Linguini
Red or White Sauce

Creole Shrimp
Linguini, Tomatos, Spinach, Garlic, White Wine, Parmesan

*Michigan Food Law Section 6149 – Advises consuming raw of undercooked shellfish, poultry, seafood, meats or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.